Le Relais des Champs Restaurants in Eugénie-les-Bains

Specialized in Dietetic, Traditional Cuisine and above all, discover our A la Carte Specialties (Starter & Main Course & Dessert at 30€), Homemade made with products from local producers.

Open to everyone 7/7 - At noon from 12:00 p.m. to 1:30 p.m. and in the evening from 7:00 p.m. to 8:30 p.m.

Discover our Specialities à la Carte (Starter & Main Course & Dessert at 33€)

Entrances at 8.50€
- Breaded Saint Marcelin, Red Fruit Jam
- Salmon Gravlax, Timut Pepper Butter & Grilled Toast
- Poached Egg, Mini Ratatouille, Garlic Toast & Breast Chips

Dishes at 15€
- Producers' Plate (Salad, Tomatoes, Apples, Pork Terrine, Dried Lomo, Grilled Toasts, Bayonne Ham and Pine Nuts)
- Fish Aïoli (depending on availability) and Seasonal Garnish
- Piece of Beef (depending on availability) and Seasonal Garnish

Desserts at 7€
- Frozen Perfect, Chantilly & Raspberry Coulis
- Chocolate cake, Bulgarian Yogurt Ice Cream
- Pastis d'Amélie, French Toast, Bulgarian Yogurt Ice Cream

NATURE HEALTHY MENU OUR DIET CUISINE At 16.50€

A menu developed with the Spa Dietitian, ideal to accompany a Slimming Cure !

Specialists in Natural Health Cuisine (Dietary Cuisine) we offer daily, noon & evening, Diet Menus of around 1400 calories, specially adapted to accompany a Spa Treatment. Developed by our team of 3 Cooks, in collaboration with the Spa Dietitian, we offer 21 days of original and completely varied recipes.

TRADITIONAL MENU AT 16.50€

On each visit, discover the full extent of our chef's talent. Day after day, at the Relais des Champs restaurant, balanced menus and a sense of innate taste await you !

MENUS AT 13.80€ FOR LUNCH

Downloads:

• Download document: menu-ardoise-2023.pdf